CEO and Chief Scientist Dr. P.K. Newby shares her philosophy on food, health, and sustainability through book, television, and speaking highlights in this short sizzle reel. (Hint: the future is plant-based.) Visit the media library for links to op-eds, articles, and videos; books and e-books are here.
We harness the power of food and science to create healthier populations and a more sustainable planet through projects that inform and inspire and incite meaningful changes in our world.
From anti-science to junk-science, misinformation to disinformation, scientific evidence is missing from too many of today's food and nutrition conversations. Food Matters Media tackles projects meets eaters where they're at, whether through articles, books, or videos. (Highlights.)
Called "rock star," "charismatic," "entertaining," and "very witty," Dr. Newby appears in a broad array of food, nutrition, and sustainability programming and is currently developing a docuseries. Think: “I view PK as a leader not only at Harvard but in the worldwide food conversation. Her knowledge and passion for the subject matter is unmatched ... [s]he is nothing short of brilliant.” and “[PK] has such charisma and enthusiasm for the subject that is infectious and inspiring." (More praise.)
We engage with companies and organizations of all kinds—large and small, public and private—to provide research, product, and content expertise on a wide range of food-related topics. Dr. Newby also serves on several science advisory boards, including Virgin Pulse, Abt Associates, Mathematica Policy Research (with USDA), Zone Labs, Epicure, The Vegan Taste, and others.
P.K. Newby, ScD, MPH, MS, brings together all of her passions—food and health, science and art—in her second company, Food Matters Media. Author and science communicator Dr. Newby is also a recovering academic and previously served on the faculties at Tufts, Boston University, and Harvard. She holds a doctorate of science in nutritional epidemiology from Harvard and two master’s degrees from Columbia in public health nutrition, Her goal is to bring evidence to today’s critical food conversations, from farm to fork—and fight anti-science in all the ways she can. Dr. Newby's interest in nutrition stems from a life-long love affair with food, and she cooked plant-based, globally-inspired cuisine rooted n her Healthy Hedonism™ philosophy on ABC's The Taste. (Don't hold it against her.) Latest Book | More Books | Food Porn | Press Kit | Bio | CV
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