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Braided garlic bunches and loose bulbs at market

For the Love of Farmers’ Markets: Borough Market and Beyond

02/27/2012
Nutrition in Today’s World: Sorry, It’s Not Just About You I can’t cook without garlic!...
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Peanut butter spread on toasted bread with a side of blackberries.

Peanut Butter: Tasty, Healthy, and It’s Not Just For Kids

02/16/2012
Happy Belated Peanut Butter and Jelly Day! (And thanks to Foodimentary for bringing this holiday to my attention.)...
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A hand outline with text inviting an internet high-five inside.

Local Produce in February? Farmers’ Market Five!

02/08/2012
In case you missed last week’s post with its science high five, today you have...
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Molten chocolate cake, vanilla cream, berry drizzle

Holiday’s Last Hurrah and New Year’s Nutrition Resolutions

01/12/2012
Dark chocolate lava cakes:       A sweet start to 2012 Holiday’s Last Hurrah:...
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Worker in red shirt serving pizza slices

A Slice of Pie on New Year’s Eve in NYC

12/31/2011
NYC pizza is the best in the world! (or on this side of the pond,...
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Brussels sprout stalks overflowing from wicker basket

Brussels Sprouts: They’re Not Just for Breakfast

11/29/2011
Yeah, yeah, I’m just kidding around. I thought that would get your attention, though, and...
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Table listing broth types and their sodium content per serving.

Don’t Throw Out Those Veggie Scraps! Make Your Own Stock (Video)

10/11/2011
Forget store-bought broth with its heaps of sodium and excess packaging: use your veggie and...
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Tomato soup with cream dollop and basil

Tomato Sauce to Soup: From Fresh or Canned, It’s Always Awesome (Video)

09/27/2011
This post was updated on 23 August 2013 once I had a new and (much)...
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Glass bowl of tomato sauce beside potted herbs

Fresh Tomato Sauce. Because It’s Just Better.

09/23/2011
This is a text-only version of making fresh tomato sauce. For a cooking video, click here. ...
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