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Cooking and Eating the PK Way

My current writing lives on Food Truth, Unfiltered

Plant-based, globally inspired dishes and science-backed guidance for healthy and sustainable eating.

Blog Archives (2011-2021)

08/29/2012

Marinara From Heaven

This marinara sauce may look simple, and it's quick easy to make. But don't let...

08/23/2012

Summer Sunshine Salad

Sweet corn kernels. Sun gold cherry tomatoes. Zucchini ribbons. Olive oil. Vinegar. Parsley. That's all...

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Dr. P.K. Newby

Founder and CEO Dr. P.K. Newby is a Harvard- and Columbia-trained nutrition scientist and author of Food & Nutrition: What Everyone Needs to Know. She writes Unfiltered Food Truth, a free newsletter on Substack.

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