Cooking and Eating the PK Way

Ireland holds a special place in my heart: my first restaurant job was in an...

Wondering how this nutrition scientist-slash-foodie became interested in environmental issues and sustainability? Check out my...

Hello! I hope you read this post about all things oysters. And then you must...

Wondering why oysters are local, sustainable, delicious, and nutritious? Click here to find out. ---...

My head is literally spinning this week with the whirlwind of food and nutrition news....

I was introduced to this concept by a student of mine last year, so if...

These past few weeks really have been all about the farmers' markets for me. (Between...

Peanut Butter: Get Your Facts (and Fats) Straight I would have held off posting my...

Nutrition in Today’s World: Sorry, It’s Not Just About You I can’t cook without garlic!...

Who knew that healthy eating could include guacamole, of all things? Yes it can! Because...

Last week I wrote about the joys of making chili, a fabulous winter staple of...

Happy Belated Peanut Butter and Jelly Day! (And thanks to Foodimentary for bringing this holiday to my attention.)...