Food
A Healthier Vegetable Lo Mein
For some reason, I had been having an intense craving for lo mein, that delicious...
Celebrating Love: On Chocolate, Running, and Life
On yesterday's Valentine's Day, I kept wondering to myself: should I write about chocolate or...
Cooking 101: A Well-Stocked Spice Rack
spice: a dried seed, fruit, root, bark, or vegetative substance primarily used for flavoring, coloring or preserving food. (source: Wikipedia) The subject of seasonings recently came up...
Blueberry Corn Muffins (Size Matters)
A Manhattan Muffin Comes to Boston A special breakfast treat, and...
Savory Cornbread, the P.K. Way
Adding diced vegetables makes a tastier, healthier, and prettier cornbread. I...
Chili: Three Tips for the Meal That Keeps on Giving
Though I hadn't been planning on it, all of the food media and then my...
Super Bowl Favorites, the P.K. Way: Chili, Nachos, Guacamole, and Pizza
I'm sure I'm not the only one scratching their heads, saying "Where did January go?...
Post-Holidays+Mid-January=A Return to Salad (Et Al)
One big winter dinner salad: mesclun, arugula, and spinach adorned with...
