cooking
Take-out Inspiration: Thai Salad with Spicy Peanut Dressing
The perfect accompaniment to Pad Thai? A colorful Thai salad with spicy peanut dressing, of...
Another Reason to Love Leftovers: Succulent Butternut Squash and Crab Bisque
A few months back I began a three part series on squash soup, the goal...
Perfect Summer Salad: Berries, Blue Cheese, and Toasted Walnuts
Combine your favorite greens and berries like strawberries, blueberries, raspberries, and blackberries with toasted walnuts...
Summer Salad: Spinach, Strawberries, and Sunflower Seeds
It's Finally Strawberry Season, and It Doesn't Last Long Given that, I hope you can...
Saskatoon Sightings in Chicago
More farmers' markets photos from Chicago to come soon, but in the meantime here's just...
Pine Nuts in a Grand Setting
Looking for a pesto recipe? Try classic Genovese with basil and pine nuts or parsley-pistachio....
Happy Cinco de Mayo!
Since posting this a few years ago, I have even more Mexican recipes here on...

