vegetarian

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Ever Heard of Meatless Monday?

I was introduced to this concept by a student of mine last year, so if...
Toast with peanut butter and fresh blackberries

Peanut Butter: Get Your Facts (and Fats) Straight

Peanut Butter: Get Your Facts (and Fats) Straight I would have held off posting my...
A bowl of fresh guacamole with tortilla chips and black beans.

Heart-Healthy Guacamole: Nutrition Facts and Video How-to

Who knew that healthy eating could include guacamole, of all things? Yes it can! Because...
Bowl of spicy chili topped with shredded cheese

Making Chili: Get Creative and Make It Your Own

Veggies, beans, protein, and even whole grains can all be added to chili in combinations...
Creamy pumpkin soup topped with diced peppers

The Gift of Soup

The Three Wise Men brought gold, frankincense, and myrrh. I brought soup. [caption id="attachment_1373" align="alignright"...
Bowl of eggnog beside lit candles and poinsettia

Eggnog, the P.K. Way

Looking for non-dairy nog? Click here. --- Surely I can't be the only person making...
Kale salad with roasted Brussels sprouts and chickpeas

Kale and Roasted Brussels Sprouts Salad with Almonds

Healthy Holidays Begin with Vegetables As we head toward the holidays, I'll write a few...
Three pumpkin whoopie pies with cream filling on a colorful plate.

Weekend Whoopie

Now, now people, I'm talking about whoopie pies, those sweet little concoctions of "is it...
Buckets of yellow flowers with bundled orange produce

Black Friday for Foodies

Copley Square Famers' Market (Boston, Massachusetts) I always arrive at the...
Spicy tomato chili with sour cream dollop

Eggplant, Part 2: Metamorphosis | Roasted Eggplant Soup

I love leftovers!  I really do. In fact, I specifically cook most things to have...